Babies breastfed
for 9 months
or more
average
6 points higher IQ as adults.
The late Dr. Peter S. Cook, M.B., Ch.B., M.R.C.Psych., F.R.A.N.Z.C.P., D.C.H. stated: “This involves supporting healthy mothering, breastfeeding, and attachment, with generous maternity leave. Natural patterns of mothering work best with the support of a father and extended family and/or social group, within a suitable environment. It is better to work with Nature and not against her to promote health and wellbeing in children, their mothers, and society. Prevention is better than cure, and normal mother-child relationship is a love affair that needs the right conditions to flourish. Infancy cannot be re-run later. Mothering Matters for both the individual and society!”
https://www.naturalchild.org/articles/peter_cook/mothering_matters.html
https://www.naturalchild.org/articles/breastfeeding.html
https://www.naturalchild.org/search/?q=Peter+cook+Child+Denied&search-submit.x=0&search-submit.y=0 &
https://www.naturalchild.org/articles/peter_cook/childrearing.html
There are three types of omega 3 fats:
• Eicosapentaenoic acid (EPA) and
• Docosahexaenoic acid (DHA), found in mainly fish and other seafoods.
• Alpha-linolenic acid (ALA), found mostly in flax seed oil, flax seeds, walnuts, leafy vegetables, some animal fat, especially grass fed animals.
The human body uses ALA for energy and to convert into EPA and DHA. While, conversion into EPA and DHA may not be easy in a small number of people, most people are able make the conversion without any problem and benefit by the process.